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OGCSA Crew/Assistant Seminar
Thursday, January 26 8:30 a.m. - 2:30 p.m.
Tualatin Country Country Club 9145 S.W. Tualatin Rd. Tualatin, Oregon 503.692.1122
$50 per person (lunch is provided)
8 8:30 a.m. • Registration
Topics Include:
Golf Course Renovation; Would I do it again? Why we do what we do
Speakers Include:
Larry GilhulyUSGA AgronomistRob GolembiewskiOregon State UniversityPhil Lagao, CGCSBlack Butte Ranch
Assistant Superintendents will break out after lunch for a special session
Preregistration is required.
Driving Directions
If further assistance is needed, please call the Clubhouse at 503-692-1122.
Please note: Tualatin Country Club is a private membership club. Please abide by our membership dress codeno denim jeans/pants. Docker type pants are acceptable. Collared shirts are required. If you are not dressed accordingly, you will be asked to leave for a change of clothes. No refunds!
SCHEDULE
8 8:30 a.m.
Registration and Check-in
8:30 8:50 a.m.
Randy Shults, CGCS Tualatin Country Club
8:50 9:50 a.m.
Topic TBA
Larry Gilhuly USGA Agronomist
9:50 10 a.m.
BREAK
10 - 11 a.m.
Panel Discussion: "Championship Tournament Preparation"
Bill Webster, CGCSPumpkin Ridge Golf Club Greg Crawford, Public Relations/Media DirectorOGCSA Barb TrammellOGA Mediator: Larry Gilhuly
11 - 11:45 a.m.
“Interviewing for Success”
Rob Golembiewski, Ph.D. Oregon State University
11:45a.m. - 12:45 p.m.
12:45 p.m. - 1:30 p.m.
“Golf Course Renovation; Would I do it again?”
Phil Lagao, CGCS Black Butte Ranch
1:30 p.m. - 2:30 p.m.
“Why we do what we do”
Alan Nielsen, CGCS Royal Oaks Country Club
12:45 2:30 p.m.
ASSISTANT BREAKOUT SESSION
12:45 1:45 p.m.
General Manager/Superintendent Relationship
Randy Shults, Superintendent Tualatin Country Club
Greg McMurray, General Manager Tualatin Country Club
1:45 - 2:30 p.m.
OGCSA Assistant Committee Update
Gabe Hughes The Reserve Vineyards and Golf Club
Name
Assistant Name
Club/Company
Street Address
City
State
Zip
Phone
Fax
E-mail
Number of Participants Attending
Purchase Order No.
Registration Fee$50/each
$
OGCSA • P.O. Box 820210 • Vancouver, WA 98682-0004 • Tel 1.877.375.1330 • Fax 360.892.5118 • Copyright © 1997 OGCSA • All Rights Reserved